Off the wire
• World Bank raises Indonesia's EODB rating  • Higher mortgage rates in S.Korea increase debt-servicing burden  • Corporate bond sales in S.Korea jump ahead of Fed's rate hike  • Oil, gas industry almost half of New Zealand's marine economy: report  • Burkina Faso int'l cycling race to start on Friday  • U.S. air strike kills 5 terrorists in Yemen: U.S. military  • 2nd LD-Writethru: China's Sept. industrial profit growth decelerates to 7.7 pct  • Urgent: Chinese sailor Guo Chuan not on board  • U.S. air strikes target senior al-Qaida leaders in Afghanistan: Pentagon  • U.S. confident about Iraq's successful battle to retake Mosul: commander  
You are here: 　 Home/ Photos

Top 10 renowned Chinese noodles

china.org.cn / chinagate.cn by Xu Lin, October 27, 2016 Adjust font size:

As an essential staple in Chinese cuisine, noodles appear frequently on people's dining tables. Chinese noodles vary widely in their shape, width, ingredients and accompaniments. With rich colors and aromatic flavors, noodles can require complicated preparations. Noodles can be regarded as a symbol of Chinese culture.

China Central Television and China Cuisine Association recently released a list of the top 10 renowned Chinese noodles. The world-famous Beijing Noodles with Soybean Paste and Sichuan's Dandan Noodles are among them.

Read on to find out what else is on the list.

　　Biangbiang Noodles

Biangbiang Noodles, one of the 'Top 10 renowned Chinese noodles' by China.org.cn.

　　Biangbiang Noodles [Xinhua]

Place of origin: Xianyang, Shaanxi Province

1   2   3   4   5