The Aroma of Laba Porridge
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Staffers at a temple canteen in Xi'an, northwest China's Shaanxi Province select lotus seeds to make Laba rice porridge, Jan 10, 2011. [Xinhua]
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Staffers at a temple canteen in Xi'an, northwest China's Shaanxi Province select lotus seeds to make Laba rice porridge, Jan 10, 2011. [Xinhua]
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