Two women prepare "Zongzi", a traditional food for the Dragon Boat Festival, near their tent in Yingxiu Town, Wenchuan County, southwest China's Sichuan Province, June 8, 2008. Food including "Zongzi" and salted duck eggs, the indispensable food for the Chinese during the Dragon Boat Festival, was donated to the earthquake-hit areas to celebrate the traditional festival.

Luo Shuhua, 76, smiles as she receives a box of free "Zongzi", a traditional food for the Dragon Boat Festival, in Yingxiu Town, Wenchuan County, southwest China's Sichuan Province, June 8, 2008. Food including "Zongzi" and salted duck eggs, the indispensable food for the Chinese during the Dragon Boat Festival, was donated to the earthquake-hit areas to celebrate the traditional festival.