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Average Price of Food in 50 Cities, October 1-10, 2009

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Items

Specification Level

Units

Current Price (yuan)

Price Change over Previous Period

(yuan)

±Rate (%)

 

 

 

 

 

 

Rice

Japonica Rice

Kg

3.99

0.01

0.3

Flour

Strong Flour

Kg

3.86

0.02

0.5

Flour

Standard Wheat

Kg

3.19

0.00

0.0

Soy Products

Bean Curd

Kg

3.38

-0.01

-0.3

Peanut Oil

Pressing I

5L in Barrel Bulk

89.55

0.86

1.0

Soya Bean Oil

5L in Barrel Bulk

5L in Barrel Bulk

46.67

-0.51

-1.1

Rapeseed Oil

Grade I in Bulk

Kg

9.84

0.00

0.0

Pork

Rump

Kg

20.23

-0.20

-1.0

Pork

Belly Meat

Kg

19.13

-0.23

-1.2

Beef

Leg

Kg

34.59

-0.03

-0.1

Mutton

Leg

Kg

33.60

-0.12

-0.4

Chickens

Frozen Fresh Chicken

Kg

14.89

0.12

0.8

Chickens

Breast

Kg

17.57

-0.05

-0.3

Ducks

Frozen Fresh Duck

Kg

14.23

-0.13

-0.9

Eggs

Fresh Eggs in Bulk

Kg

8.09

-0.27

-3.2

Live Carps

 

Kg

11.00

-0.03

-0.3

Live Grass Carp

 

Kg

13.41

-0.09

-0.7

Hairtails

 

Kg

17.02

-0.14

-0.8

Chinese Cabbages

 

Kg

2.28

-0.18

-7.3

Rapes

 

Kg

3.32

-0.29

-8.0

Celeries

 

Kg

4.11

0.01

0.2

Cucumbers

 

Kg

3.42

-0.05

-1.4

Tomatoes

 

Kg

4.05

-0.10

-2.4

Kidney Beans

 

Kg

5.16

-0.20

-3.7

Potatoes

 

Kg

2.45

0.00

0.0

Apples

Fuji Apple

Kg

7.83

-0.20

-2.5

Bananas

Domestic Products

Kg

4.35

-0.08

-1.8

Pasteurized Milk

Approximately 250g

Bag

1.66

0.00

0.0

Tetra Pak Milk

Approximately 500g

Bag

3.61

-0.01

-0.3

 

 

 

 

 

 


Note:

 

Previous period was September 21-30.

 

(National Bureau of Statistics October 15, 2009)